初级副主厨

Barmuteary Group/Restaurant Olivia The company was born in Barcelona, having a second operational headquarter in Singapore as a base to develop its growth in Southeast Asia along geographical areas with strong economic and social growth. Barmuteary Group is committed to developing its brand under the principles instilled since the beginning; excellent value for money, excellent food and second to none service. With that in mind, our goal is to deserve guests for life. The Barmuteary Group will be established mainly in two steps; Firstly, to consolidate ourselves in the Asian market through the implementation and management of unique gastronomic concepts. This will make it easier for us to approach the next step, to develop and operate first level projects together with prestigious brands. To position ourselves from the excellence in the Asian market as a group capable of developing attractive, exclusive and experiential concepts. Disclose our culture, customs, values and knowledge through gastronomy. Our baggage and historical heritage constitute a unique value that we must transmit from humility and respect. Barmuteary Group is formed by a tea

Barmuteary 集团/ Olivia 餐厅 公司诞生于巴塞罗那，在新加坡设有第二个运营总部，作为在东南亚及经济和社会增长强劲地区发展的基地。 Barmuteary 集团致力于在创立之初灌输的原则下发展品牌：卓越的性价比、出色的美食和无与伦比的服务。 因此，我们的目标是赢得终身顾客。 Barmuteary 集团将主要分两步建立；首先，通过实施和管理独特的美食概念，巩固我们在亚洲市场的地位。 这将便于我们迈出下一步，与知名品牌共同开发和运营一流项目。 在亚洲市场以卓越定位，成为能够开发有吸引力、独家和体验式概念的集团。 通过美食传播我们的文化、习俗、价值观和知识。我们的底蕴和历史传承构成了独特的价值，我们必须以谦逊和尊重的态度传承。 Barmuteary 集团由一群在国际上享有盛誉的美食专业人士组成，他们致力于将传统概念、生活方式和夜生活成功融合于一个愿景中并使之成为现实。 Olivia 诞生于成为该地区美食标杆的雄心。