Kitchen Assistant

Responsibilities:
*Assist chefs in preparing food with strict adherence to recipes and cooking instructions
*Receive, inspect, and store goods upon delivery
*Consistency and Quality of food is kept to our standards
*Clean equipment and work areas to maintain excellent health and sanitation standards
*Perform ad-hoc duties as request

Requirements:
*Min N-Level and above
*Preferably with at least one year relevant experience
*Good working attitude, team spirit and Responsible
*Can read and write English & Chinese

Remuneration:
*Basic Salary: $1800 (depend on experience)
*Working hour: 8am-5pm(Morning shift), 12pm-10pm(Afternoon shift)
*5days work week
*OT 1.5 times
*Entitles for annual leave and medical leave
*Entitles AWS