Responsibilities:
– Assist Section Head with operational duties on a daily basis
– Checking of bakery products such as cakes, pastries and breads
– Sorting of bakery products at times
– Ensure correct food products are ready before delivery is done by drivers
– Cold room allowance will be given if asked to work in the cold rooms (i.e. -18°C/ 8°C)
– Any other duties as assigned by the Company from time to time- 6-day work week
(Including weekends and public holidays);
Rest day is based on duty roster as scheduled by direct supervisor

Requirements:
– Able to read simple English and Chinese on invoices
– Willing to work in warehouse and cold room environment
– Able to take on physical work
– Willing to work on weekends and Public Holidays

Remuneration:
· Salary: $1200 (average $2200 and above)
· Cold room Allowance: ~$120 (if there is cold room work duty)
· Laundry & Meal Allowance: ~$80
· 8 rest day per month
· Working hours: 9am – 6pm (Mon – Fri),Between 9am to 10.30am start work
(Working hours to be advised based on operational needs)
· Warehouse is fully airconditioned
· Entitles for annual leave and medical leave
· Entitle for increment if good performance

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