招聘信息过期。本招聘已经关闭,可以查看公司其他工作哦
Job specifications:
*Cooking,frying cutting
-Serves nasi lemak, mee siam,fried mee hoon,chicken wing,egg,luncheon meat etc
-Ensure kitchen cleanliness and cut food/vegetables for the daily menu preparation
Requirements:
-No education required
-Preferred to have 1 year in F&B if not also can accept
-Able to understand basic English and Mandarin
Remuneration:
-Basic salary: $1800-$2600(Depending on experiences)
-Average Salary: $2000-$3000
-Working Hours: Tuesday to Sunday
Morning Shift: 4am – 12pm (Morning shift) | 12pm-9pm (Evening shift)
-Off on Monday
-OT x 1.5 per hour
-Entitled to AL and MC
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