烘焙师

Job Description
– To bake confectionery and bakery products (Eg: Brownies)
-Assist in the preparation and design of all dessert’s menu
-Ensure that the kitchen operates in a timely way that meets the quality standards
-Any ad hoc duties as per assigned

Job Requirements
-Min “O” level and above
-Preferred to have experience in related field
-Humble and pleasant attitude
-Aircon working environment

Remuneration
-Basic Salary: SGD 1,400-SGD1,600(depending on experiences)
-6 days’ work week (Monday- Saturday)
-Working hour: 9am to 7pm
-OT: Off in lieu will be given
-Entitled to AL and Medical Leaves