Responsibilities
*Able to cook and assist in the preparation of foods.
*Ensures that food is prepared and served to the customers on time.
*Ensures that health and safety standards with all food, beverage and equipment are upheld in the kitchen.
*Ensures kitchen staff stores all food items.

Requirement
*Min N-Level and above
*Must have cook experience

Remuneration
*Basic salary: $1500
*Housing Allowance: $300
*Fixed Bonus: $400
*Average take home salary $2200
*6 days work week.
*Working hour: 10.30am-10.30pm (Break 3-4pm)
*Included 2meals for working day
*Entitle to annual leave and medical leave

工作预览

Job Quick Search

Cart

购物车

分享