服务员

Responsibilities:
*Set tables.
*Assists the captain in seating guests.
*Takes guests’ order.
*Serves food according to service procedure
*Ensure cafe’s cleanliness and hygiene are kept up to standards

Requirement:
*2 or more years of experience in the related field
*Years of experience in F&B related field will consider for captain position
*Able to read and speak basic English
*Able to work on weekend and Public Holiday

Remuneration:
*Basic Salary: $2200- $2500 (Depending on experience)
*Working Hours: 2 shift- 11.30am- 2.30pm, 17.30am-9.30pm / 11.30am-7.30pm (6 days work week)
*$300 Housing allowance
*Entitled 14 days of Annual Leave and 14 Medical Leave
*AWS / Bonus (Depending on performance)